Vitabase Ultra Veggie Enzymes -- 60 VegiCaps
- Vitabase Ultra Veggie Enzymes supports proper digestion and absorption of nutrients.
- Enzymes are manufactured by National Enzyme Company, the industry leader in enzyme technology.
- Each capsule contains 275 mg of our plant-enzyme blend.
- Offers a vegetarian enzyme solution which is plant-based.
- Contains major enzymes needed to break down fats, starches, and proteins.
- Includes bromelain and papain, which break down meat fibers and aid in relief of indigestion.
Improve Digestion With Vitabase Ultra Veggie Enzymes
Every day your body produces a large amount of enzymes. These enzymes are used for chemical actions and reactions in your body. Digestive enzymes are produced in the salivary glands of your mouth and also in the stomach, pancreas, and small intestine. Digestive enzymes are responsible for the digestion of nutrients as well as their absorption, transportation, metabolization, and elimination.
Because enzymes are extremely sensitive to heat, most of them are harmed or destroyed due to the processing of modern foods like microwaving and pasteurization, which render them ineffective.
Vitabase Ultra Veggie Enzymes Contains the Three Main Types of Digestive Enzymes
Your body uses three main types of enzymes in the digestive process. Ultra Veggie Enzymes from Vitabase contains all three of these essential enzymes. Amylase enzymes, which break down starches or carbohydrates, are found naturally in your saliva and also the pancreatic and intestinal fluids. Protease enzymes are used to help break down proteins and are found in the pancreatic and intestinal fluids. Lipase aids in the digestion of fats.
Ultra Veggie Enzymes also includes several other types of essential enzymes to aid in the digestion process. Vitabase also included cellulase for fiber breakdown, lactase for aid in digesting dairy products, and invertase, which works on breaking down sucrose.
Vitabase Ultra Veggie Enzymes Also Contains Bromelain and Papain
Vitabase Ultra Veggie Enzymes also contain two other helpful enzymes: bromelain and papain. Bromelain is derived from pineapple, and papain is derived from papaya. Bromelain helps to aid in the digestion of protein. Papain is especially useful for breaking down meat fibers and is included in some commercially available powdered-meat tenderizers. Both are often used to relieve indigestion.
The enzymes in Ultra Veggie Enzymes are manufactured by National Enzyme Company, the industry leader in enzyme technology.
|Ingredients||Amount Per Serving|
|Plant Enzyme Blend **:||275 mg|
|Amylase (3,500 DU)|
|Glucomylase (5.25 AGU)||0|
|Lipase (350 FCCLU)||0|
|Protease I pH 3.0 (15 SAPU)||0|
|Protease II pH 4.5 (20,000 HUT)||0|
|Protease III pH 6.0 (35,000 HUT)||0|
|Cellulase (200 CU)||0|
|CereCalase (250 MU)||0|
|Alpha-Galactosidase (75 GaIU)||0|
|Lactase (150 ALU)||0|
|Invertase (150 SU)||0|
|Malt Diastase (325 DP)||0|
|Peptidase (2,500 HUT)||0|
|Bromelain (650,000 FCCPU)||0|
|Papain (250,000 FCCPU)||0|